Happy Way Protein Powder Vegan Vanilla 500g
Happy Way Protein Powder Vegan Vanilla 500g
Happy Way Protein Powder Vegan Vanilla
Choosing between whey and vegetable protein powders depends on your fitness goals and dietary requirements.
Whey is milk-based and is packed with essential amino acids to help repair and increase muscle size and strength. Vegetable proteins can help to improve digestion and allergy symptoms, boost metabolism, and enhance environmental stability. Soy, pea, rice, and hemp protein are a great alternative for those wanting to try protein supplements without consuming meat or dairy products!
I made it through the grocery store
Somehow I made it through
Didn’t know how lost I was until I found you
Vegans rejoice! Delicious vegan vanilla protein powder is here.
Madz knows the feeling and soon will you too. Like a Vegan Vanilla protein powder is going to make you feel, yeh it’ll maaaake you feel, so shiny and new.
Like a vegan.. tasting protein for the very first time!
You can buy Happy Way Protein Powder Vegan Vanilla 500g online in Australia from Chemist Direct
Shake one scoop in a jar or shaker with 250ml of water, milk or nut milk. Alternatively, you can mix one scoop into your oats, natural yogurt or smoothie. For optimal results consume twice a day.
STORAGE: Once opened, seal the bag and store in a cool dry place. Use the scoop provided and for utmost freshness consume within 90 days of opening.
Pea Protein Isolate, Rice Protein Isolate, Organic Coconut Flour, Super Food Mix (Organic Chia Seeds, Organic Psyllium Husk, Organic Maca Powder), Natural Vanilla Flavouring, Sweetener (Organic Stevia), Organic Himalayan Rock Salt (GLUTEN FREE)
*Despite our best cleaning efforts this product may contain traces of milk, soy, tree nuts & peanuts because it shares manufacturing equipment with other products.
Servings Per Package - 16
Servings Size - 30g
| PER 30G SERVE | PER 100G SERVE | |
|
ENERGY (KJ)
|
447 | 1490 |
| PROTEIN (G) | 21.6 | 72.2 |
| FIBRE (G) | 0.38 | 1.1 |
| FAT | ||
| TOTAL (G) | 0.2 | 0.5 |
| SATURATED (G) | 0.1 | 0.3 |
| CARBOHYDRATE | ||
|
TOTAL (G)
|
3.4 | 11.2 |
| SUGARS (G) | 1.6 | 5.4 |
| SODIUM (MG) | 265 | 882 |
